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Tasmanian Wild Seafood Adventures

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Two white vessels travelling same direction. Larger vessel in background, smaller vessel nearler.
Diver is under the vessel with a catch bag, passengers have VR goggles on seeing underwater
Catamaran is cruising at night with the water reflecting the vessel
Three men are on a vessel with the water in the background while they each hold a rock lobster
Diver holding urchin and periwinkle catch fresh from the ocean
Panfried rock lobster showcased in its shell on lettuce
Two blacklip abalone are live and shells are being presented to show the meet
A diver is in the water with only their eyes above the waterline
Salmon is served by our chef onboard the Deep-to-Dish Tasmanian Seafood Tour
Photo of plated abalone, soup, pie and white cup
Born from a love of Tasmania's pristine waterways, the fishing and boating industries and the desire to provide authentic and unique seafood experiences, Tasmanian Wild Seafood Adventures is Tasmania's premier seafood and fishing charter company headed by experienced skipper and commercial diver Shane Wilson. They are passionate about offering unique experiences that are delivered with outstanding knowledge and expertise of Australia's southernmost state. They live and breathe the 'deep-to-dish' ethos – the freshest wild seafood caught and cooked before your eyes. Their local crew know the Tasmanian waters intimately and their industry knowledge and expertise are second to none. Whether you choose to dine aboard their catamaran, feasting on the freshest world-class seafood (including famous Tasmanian abalone and urchins) straight from the ocean on their Deep-to-Dish: Tasmanian Seafood Experience. Sea to Sky is offered during May to September, when the nights are shorter and the coolness has set in. Enjoy a dinner cruise while stargazing and listening to stories. On the rare occasion, an aurora australis will hopefully come by and visit. Diver Reality is a world-first underwater viewing experience without getting wet! Enjoy a scenic tour of Tasmania's rugged coastline followed by viewing the diver's vicinity using VR goggles. Morning or afternoon tea serving local delights is available.
Sustainable Tourism Accreditation by ATIC icon

Sustainable Tourism Accreditation by ATIC

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