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Food and Drink

Priory Ridge Vineyard and Cellar Door

Wine and cheese
Sunrise over the vines
Inside the Cellar Door
autumn Sunrise over Priory Ridge Vineyard
Platypus create much interest in the dam at Priory Ridge vineyard.
Priory Ridge in Autumn 2017, the the tranquil valley, George River and dam.
Autumn time in the vines at Priory Ridge Vineyard - nearing harvest 2018Win
Person picking grapes
Sunny day on the vines
Chicken under the vines
Priory Ridges Estate nestled in the scenic East Coast of Tasmania 3km from St Helens, presents a distinctive collection crafted in the esteemed Burgundian style under the meticulous guidance of Brian Franklin of Apsley Gorge Vineyard. Basking in abundant sunshine, the vineyard stands as the most northerly gem amidst East Coast Tasmania's vineyards, while its unique placement atop a granite seam infuses the wines with a unique flavour profile. This exceptional terroir not only enriches but also elevates the complexity and character of each wine they produce. Every grape is carefully handpicked, ensuring the creation of premium wines that gracefully mature in French oak barrels. The cellar door is currently closed between April 2026 to mid-October 2026 They offer cheese boards and wine tasting flights of 7 wines $20 per person (equates to just over two standard glasses of wine) The current range includes: 2024 Sauvignon Blanc 2024 Pinot Gris 2025 Sloop Rock Pinot Gris 2025 Sloop Rock Rose 2024 Chardonnay 2021 Pinot Noir 2022 Pinot Noir 2024 Pinot Noir

Outdoor Dining Area

Carpark

Cellar Door

Coach Parking

Family Friendly

Lawn / Gardens

Non Smoking

Online Orders

Pet Friendly - Enquire

Suitable for Functions

Wine Tasting

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